Air Fryer Donuts

This recipe comes from Facebook.  I saved it because one, I thought it was a cool idea and two, it reminded me of when I was little making donuts in the electric frying pan with my Dad.  I am looking forward to trying it out this weekend.

Ingredients:

• 1 can jumbo flaky biscuits (Pillsbury Grands).
• 1/2 cup granulated sugar.
• 1/2 tbsp. ground cinnamon
• 5 tbsp. butter, melted.

Instructions:

• Preheat air fryer to 360 degrees.
• To do this, simply turn your air fryer on at 360 degrees and let it run for about 3 - 5 minutes.
• In a medium bowl, mix together the cinnamon and sugar, set aside.
• Open the can of biscuits and cut out a 1 inch hole in the center of each one.
• Lightly coat the air fryer basket with olive oil spray.
• Place the donuts (not the holes) in the air fryer.
• Bake for 5 minutes at 360 degrees.
• As the donuts are cooking, melt the butter.
• Using a silicone pastry brush, coat the the baked donuts with melted butter.
• The cover them with the cinnamon sugar mixture by dipping and rolling around.
• Use a spoon to coat the top as well.
• Gently shake off excess cinnamon and sugar.
• Serve donuts hot.

-Donut Holes-

• When frying the donut holes, set the timer for 3 minutes and repeat the process of dipping in butter and adding the cinnamon and sugar mixture.