Creamy Corn & Zucchini

Saute corn and chopped zucchini with sour cream and shredded cheese for a delicious vegetable side dish.  Topped with bacon and fresh cilantro, this Creamy Corn & Zucchini side dish recipe makes the most of seasonal produce.  As always...Kraft recipe, Kraft ingredients.

Ingredients:

• 2 Tbsp. Kraft Zesty Italian Dressing
• 2 cups fresh corn kernels
• 1 zucchini, chopped
• 1/2 cup chopped onions
• 1 cup Cracker Barrel Shredded Creamy Mexicana Cheese
• 1/2 cup sour cream
• 1/4 cup fully cooked bacon pieces
• 1 Tbsp. chopped fresh cilantro

Directions:

• Heat dressing in large skillet on medium-high heat. 
• Add vegetables; cook and stir 8 to 10 min. or until crisp-tender. 
• Remove from heat.
• Stir in cheese and sour cream; cook on medium heat 3 to 5 min. or until cheese is melted and mixture is heated through, stirring frequently.
• Top with bacon and cilantro.