Wednesday, 30 August 2017

Hot Diggity Dog

My wife and I have hot dogs once a week. Usually they are served with either mac and cheese, or brown beans and cottage cheese (which is one of her favorite meals).  Once in a while we even have them in buns with french fries.

This past weekend, while we were out and about, I bought a cookbook dedicated to cooking hot dogs. Haute Dogs by Russell van Kraayenburg.  The tag line on the cover is "recipes for delicious hot dogs, buns, and condiments."

In total there are 80 hot dog recipes in the book, including American Classics, South and Central American, and European, African, and Asian.  There are also recipes for making buns, batters, condiments, and sauces.

I am looking forward to trying out a number of the recipes that I spotted just flipping through the book.  I will then write a post about how each attempt turns out.  If my wife and I liked the end result, I will make sure to include the recipes as well.



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