BBQ-Style Meatloaf Minis

I selected this recipe because my wife happens to love Cheez Whiz.  What's marvelous about these mini loaves is that using a muffin pan cuts the baking time in half.  As Always...Kraft recipe, Kraft Ingredients.

Ingredients:

• 1 lb. extra-lean ground beef
• 1 pkg. Stove Top Stuffing Mix for Chicken
• 1 cup water
• 1 tsp. garlic powder
• 1/2 cup Kraft Original BBQ Sauce
• 1/4 cup Cheez Whiz Cheese Spread

Directions:

• Heat oven to 375°F.
• Mix meat, stuffing mix, water and garlic powder until blended. 
• Press into 8 muffin cups sprayed with cooking spray.
• Make indentation in center of each with back of spoon; fill with sauce.
• Bake 30 min. or until done. 
• Top with Cheez Whiz; bake 5 min. or until melted.

Substitutions:

Italian-Style Meatloaf Minis: Prepare as directed, substituting Italian seasoning for the garlic powder and pasta sauce for the barbecue sauce.

Mexican-Style Meatloaf Minis: Prepare as directed, substituting 2 tsp. chili powder for the garlic powder and salsa for the barbecue sauce.