Slow Cooker Weiners and Beans

This recipe is one of my wife's favorite meals.  It is quick and easy comfort food.  I altered the recipe slightly when I misread the label of one of the cans (Can you guess which one).

Ingredients:

• 8 - 10 hotdogs, chopped and divided
• 2 cans brown beans in tomato sauce.
• 1 can chili (usually garden vegetable).

Directions:

• Layer 1 can of beans in the slow cooker.
• Add half of the hot dogs.
• Add canned chili.
• Add remaining hot dogs.
• Top with second can of beans.
• Cook on low for 4 hours (I usually give it a stir and mix everything together after 2 hours).