Ham, Egg & Cheese Roll-Ups

I found this recipe on Facebook and it comes originally from delish.com.  I think it would make a great Sunday brunch, especially if company was coming.

Ingredients:

• 10 eggs
• 2 tsp garlic powder
• Kosher salt
• Freshly ground black pepper
• 2 tbsp butter
• 1 1/2 cups shredded cheddar cheese
• 1 cup baby spinach
• 1 cup chopped tomatoes
• 20 slices ham

Directions:

• Heat broiler.
• In a large bowl, whisk eggs with garlic powder and season with salt and pepper.
• In a large, nonstick skillet, over medium heat, melt butter.
• Add eggs and scramble, stirring occasionally.
• Stir in cheddar until melted, stir in spinach and tomatoes until combined.
• On a cutting board place 2 slices of ham, top with a big spoonful of egg mixture and roll up.
• Repeat with remaining ham and egg mixture.
• Place roll-ups in a shallow baking dish and broil until ham is crispy.