Quick-and-Easy Layered Dessert

"Unofficial" Month of Recipes - Day 17

This crowd-pleasing dessert is all about the layers—of chocolatey pudding, pound cake, whipped topping and chocolate syrup!  As always... Kraft recipe, Kraft ingredients.

Ingredients:

• 1 pkg. (4-serving size) JELL-O Chocolate Instant Pudding
• 2 cups cold milk
• 1 pkg. prepared pound cake, cut into 1/2-inch cubes
• 1/2 cup chocolate syrup
• 3 cups thawed COOL WHIP Whipped Topping

Directions:

• Beat pudding mix and milk with whisk 2 min.
• Layer half each of the cake cubes, chocolate syrup, pudding and Cool Whip in 3L serving bowl. 
• Repeat layers.
• Refrigerate 1 hour.