Mediterranean Cucumber Roll Ups

Mediterranean cucumber roll ups are a quick, easy, healthy appetizer or light lunch.  I think they will make a great little side dish for our next Church Soup Lunch.  This recipe came from Pinterest.

Ingredients:

• 1 large cucumber
• ⅛ tsp. ground black pepper
• 6 tbsp. roasted garlic hummus
• 6 tbsp. roasted red pepper, chopped
• 6 tbsp. crumbled feta
• (sun-dried tomatoes would be good too)

Directions:

• Use a vegetable peeler to shave off long, thin slices of cucumber. 
• (You should get around 12 useable slices off of one cucumber.)
• (Don't use the inner slices of cucumber that are full of seeds.)
• Sprinkle each slice of cucumber with a pinch of black pepper. 
• Evenly spread about 1½ tsp. of hummus on each cucumber slice. 
• Sprinkle 1½ tsp. of chopped red pepper and 1½ tsp. of crumbled feta on each slice.
• Pick up one end of the cucumber slice and roll the cucumber around the filling. 
• End with the seam on bottom and secure with a toothpick. 
• (Don't try to roll them up too tight or the filling will squeeze out.)