Wednesday, 10 December 2014

Cheese Strata Deluxe

For a special luncheon or late evening supper.

Ingredients:
  • 2 tablespoon butter
  • 1/4 cup minced onion
  • 2 tablespoon minced green pepper
  • 1/2 cup chopped mushrooms
  • 1 tablespoon minced parsley
  • 1/4 teaspoon mixed herbs (basil, thyme, and oregano)
  • 1 cup soft breadcrumbs (see below)
  • 1 cup shredded sharp cheddar cheese
  • 2 eggs
  • 2/3 cup half & half
  • 1/4 teaspoon Worcestershire Sauce
  • 1/4 teaspoon salt
  • Dash pepper
  • 1/8 teaspoon dry mustard

Directions:
  • Preheat oven to 325 F
  • Melt butter in a small skillet over medium heat.
  • Add onion, green pepper, and mushrooms; sauté until tender.
  • Stir in parsley and herbs.
  • Lightly mix breadcrumbs into mixture.
  • Spread 1/4 of the crumb mixture into a baking dish
  • Top with 1/4 of the cheese.
  • Repeat layers.
  • Beat eggs in a medium bowl.
  • Blend in remaining ingredients.
  • Pour egg mixture over the cheese; pierce mixture, with a fork, at 1/2 inch intervals.
  • Bake for 40 minutes until a knife inserted comes out clean.

Cheese Strata Deluxe will puff over the top, but will collapse within minutes when removed from oven.


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