Hamburger Soup

This is a quick version of delicious vegetable beef soup,

Ingredients:

• 1 pound ground turkey or beef
• 2 cups frozen mixed vegetables
• 1 can (14-1/2 ounces) diced tomatoes, undrained
• 1 can (14-1/2 ounces) beef broth
• 1/4 teaspoon pepper
• 1/2 cup uncooked elbow macaroni

Directions:

• In a large saucepan, cook beef over medium heat; drain
• Stir in the mixed vegetables, tomatoes, broth and pepper. 
• Bring to a boil; add macaroni. 
• Reduce heat; cover and simmer for 8-10 minutes or until macaroni and vegetables are tender.