Ingredients:
- 8 hard-cooked eggs
- 1/3 cup Kraft Mayo Calorie-Wise Mayonnaise Type Dressing
- 2 Tbsp. Kraft Rancher's Choice Dressing
- 3 slices cooked bacon , crumbled
- 4 cherry tomatoes , chopped
- 2 Tbsp. shredded lettuce
Directions:
- Cut eggs lengthwise in half.
- Remove yolks; place in medium bowl.
- Mash with fork.
- Add dressings; mix well.
- Stir in bacon and tomatoes.
- Fill egg whites with yolk mixture.
- Top with lettuce.
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