Wednesday, 30 May 2018

Chicken Fried Rice With Pineapple

Love pineapple?  This recipe features chunks of juicy fresh pineapple, ginger, garlic and red chiles.  As always...Kraft recipe, Kraft ingredients.

Ingredients:
  • 1/3 cup Kraft Asian Sesame Dressing
  • 1 Tbsp. reduced-sodium soy sauce
  • 2 tsp. oil
  • 1/2 lb. boneless skinless chicken breasts, cut into thin strips
  • 1 Tbsp. minced garlic
  • 1 Tbsp. minced gingerroot
  • 2 eggs, beaten
  • 2-2/3 cups cooked long-grain white rice, cooled
  • 1 cup chopped fresh pineapple
  • 4 green onions, chopped
  • 1 Thai red chile, thinly sliced

Directions:
  • Mix dressing and soy sauce until blended.
  • Heat oil in large nonstick skillet or wok on medium-high heat. 
  • Add chicken; cook and stir 5 min. or evenly browned. 
  • Add garlic and ginger; cook and stir 1 min.
  • Add eggs; cook on medium heat 1 min. or just until set, stirring occasionally. 
  • Add dressing mixture and all remaining ingredients; cook and stir 3 min. or until heated through.

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