Ingredients:
- 2 slices multi-grain bread
- 1 tsp. Heinz Dijon Mustard
- 30 g shaved deli oven-roasted chicken
- 2 thin tomato slices
- 1 Kraft Singles Cheese Slice
- 2 tsp. butter, softened
Directions:
- Spread 1 of the bread slices with mustard; top with chicken, tomatoes and Singles.
- Cover with remaining bread slice.
- Spread outside of sandwich with butter.
- Cook in skillet on medium heat 3 min. on each side or until golden brown on both sides.
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