Ingredients:
- 4 pork breakfast sausage links (1/4 lb./115 g), cut into 1/2-inch pieces
- 1/2 cup sliced red onions
- 1/2 cup each red and green pepper strips
- 4 eggs, beaten
- 4 large whole wheat tortillas, warmed
- 3/4 cup Kraft Shredded Marble Cheddar Cheese
Directions:
- Cook sausage, onions and peppers in medium nonstick skillet on medium heat 4 to 5 min. or until sausage is done and vegetables are crisp-tender.
- Remove from skillet.
- Add eggs to skillet; cook and stir 2 min. or until set.
- Return sausage mixture to skillet; stir.
- Top with cheese.Spoon down centres of tortillas.
- Fold in opposite sides of each tortilla, then roll up burrito style.
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