Soft Breadcrumbs

A great way to turn unwanted bread scraps into a useful ingredient.

Ingredients:

• Yeast bread slices or rolls

Directions:

• Tear 1 slice of bread (or roll) at a time into a blender.
• Cover, turn blender on and off repeatedly until bread is torn into light, uniform crumbs.
• Put in a plastic bag and toss to mix.
• Press air from bag, seal, and freeze.